Avocado Oil, Extra Virgin

Packaged product Fats and Oils SAN LUCAS

Avocado Oil, Extra Virgin contains 929 kcal per 100 g. A serving, 1 tbsp, 14 g (14 g) provides about 130 kcal.

Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fats and oils on FoodFactly, where the median is 462 kcal per 100 g across 4,490 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

929kcal per 100 g
0 gprotein
0 gcarbohydrates
100 gfat
130kcal in serving, 1 tbsp, 14 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 929 kcal
Total fat L 100 g 128%
Saturated fat L 14.3 g 72%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 0 g 0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100%929kcal / 100 g
  • Fat 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Sugars0 gin the lowest quarter of fats and oils (median 0.1 g)
  • Fat100 gin the top quarter of fats and oils (median 43.3 g)
  • Saturated fat14.3 gin the top quarter of fats and oils (median 6.7 g)
  • Sodium0 mgin the lowest quarter of fats and oils (median 115 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 130 kcal929 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 14 g100 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 0 mg0 mg

Product details

Brand
SAN LUCAS
Barcode
0850073005408
Label serving
1 Tbsp
Category
Vegetable & Cooking Oils

Ingredients

AVOCADO OIL

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
100% Pure Vegetable Oil KAM LONG 929 0 g 0 g 100 g
Premium Cooking Oil FATWORKS 929 0 g 0 g 100 g
Premium Cooking Oil FATWORKS 929 0 g 0 g 100 g
Premium Cooking Oil, Buffalo Tallow FATWORKS 929 0 g 0 g 100 g
Expeller Pressed Virgin Sesame Oil CHOSEN FOODS 929 0 g 0 g 100 g
Organic Coconut Oil BIG TREE FARMS 929 0 g 0 g 100 g
Virgin Avocado Oil CHOSEN FOODS 929 0 g 0 g 100 g
Roland, Pure Avocado Oil ROLAND 929 0 g 0 g 100 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Avocado Oil, Extra Virgin?

100 g of Avocado Oil, Extra Virgin has 929 kcal. Serving, 1 tbsp, 14 g (14 g): about 130 kcal.

How much protein is in Avocado Oil, Extra Virgin?

Avocado Oil, Extra Virgin contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 14 g (14 g). About 0% of its calories come from protein.

How many carbs are in Avocado Oil, Extra Virgin?

Avocado Oil, Extra Virgin has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Avocado Oil, Extra Virgin?

Avocado Oil, Extra Virgin contains 100 g of fat per 100 g, of which 14.3 g is saturated (72% of the Daily Value).

How much sodium is in Avocado Oil, Extra Virgin?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 13, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850073005408. License: ODbL 1.0 (Open Food Facts). Source record dated April 19, 2025. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 1919039. License: CC0 1.0 (U.S. public domain). Source record dated October 13, 2017. Imported November 6, 2026.

Last updated: . Source description: "AVOCADO OIL, EXTRA VIRGIN". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.