Unpeeled Apricot Halves In Heavy Syrup
Packaged product Fruits HY-VEE
Unpeeled Apricot Halves In Heavy Syrup contains 94 kcal per 100 g. A serving, 0.5 cup, 128 g (128 g) provides about 120 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in fruits on FoodFactly, where the median is 115 kcal per 100 g across 20,497 products.
100 g provides 46% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 94 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 16 mg | 0.7% |
| Total carbohydrates L | 21.9 g | 8% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 16.4 g | |
| Protein L | 0 g | 0% |
| Vitamin A L | 410 µg | 46% |
| Vitamin C L | 0.9 mg | 1% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 117 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of fruits (median 0.7 g)
- Fiber0 gin the lowest quarter of fruits (median 1.5 g)
- Sugars16.4 gabove the median for fruits (median 11.8 g)
- Sodium16 mgbelow the median for fruits (median 25.4 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 1,370 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 94 kcal | 94 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 21.9 g | 21.9 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 16.4 g | 16.4 g |
| Sodium | 16 mg | 16 mg |
Product details
- Brand
- HY-VEE
- Barcode
- 0075450001273
- Label serving
- 0.5 cup
- Category
- Canned Fruit
Ingredients
APRICOTS, WATER, CORN SYRUP, SUGAR.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peeled Apricots Halves In Heavy Syrup, Heavy Syrup KROGER | 94 | 0.78 g | 21.9 g | 0 g |
| Apricot Halves Peeled In Heavy Syrup, Apricot Halves ESSENTIAL EVERYDAY | 94 | 0.78 g | 21.9 g | 0 g |
| Unpeeled Apricot Halves In Heavy Syrup BIG Y | 94 | 0 g | 21.9 g | 0 g |
| Peeled Apricot Halves In Heavy Syrup, Heavy Syrup SPRINGFIELD | 94 | 0.78 g | 21.9 g | 0 g |
| Peeled Apricot Halves In Heavy Syrup, Apricot Halves ORCHARD NATURALS | 94 | 0.78 g | 21.9 g | n/a |
| Halves Unpeeled Apricot PUBLIX | 94 | 0 g | 21.9 g | 0 g |
| Unpeeled Apricot Halves In Heavy Syrup BEST YET | 94 | 0 g | 21.9 g | 0 g |
| Apricot Halves Unpeeled In Heavy Syrup OUR FAMILY | 94 | 0.78 g | 21.9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Unpeeled Apricot Halves In Heavy Syrup?
100 g of Unpeeled Apricot Halves In Heavy Syrup has 94 kcal. Serving, 0.5 cup, 128 g (128 g): about 120 kcal.
How much protein is in Unpeeled Apricot Halves In Heavy Syrup?
Unpeeled Apricot Halves In Heavy Syrup contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 0.5 cup, 128 g (128 g). About 0% of its calories come from protein. Compared with other fruits, that is in the lowest quarter (median 0.7 g).
How many carbs are in Unpeeled Apricot Halves In Heavy Syrup?
Unpeeled Apricot Halves In Heavy Syrup has 21.9 g of total carbohydrates per 100 g, including 0 g of fiber and 16.4 g of sugars.
How much fat is in Unpeeled Apricot Halves In Heavy Syrup?
Unpeeled Apricot Halves In Heavy Syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Unpeeled Apricot Halves In Heavy Syrup contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (46% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Unpeeled Apricot Halves In Heavy Syrup?
100 g contains 16 mg of sodium, 0.7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 20, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0075450001273. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2241249. License: CC0 1.0 (U.S. public domain). Source record dated April 20, 2020. Imported November 6, 2026.
Last updated: . Source description: "UNPEELED APRICOT HALVES IN HEAVY SYRUP". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.