Äppelmos Original

Packaged product Soups and Sauces Bob

Äppelmos Original contains 120 kcal per 100 g. A serving, 30 g (30 g) provides about 36 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 62 kcal per 100 g across 826 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Äppelmos Original by Bob, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
120kcal per 100 g
0 gprotein
27 gcarbohydrates
0 gfat
36kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 120 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 0 mg 0%
Total carbohydrates L 27 g 10%
Dietary fiber not reported
Total sugars L 24 g
Added sugars L 10.7 g 21%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%120kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 0.025 g)
  • Sugars24 gin the top quarter of soups and sauces (median 12.5 g)
  • Sodium0 mgin the lowest quarter of soups and sauces (median 0.72 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bob
Barcode
7310090301660
Quantity
730 g
Label serving
30 g
Category
Applesauces
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

apple, water, sugar, thickener (pectin and e 1442), acid (citric acid), preservative (potassium sorbate), antioxidant (ascorbic acid),

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AppleSugar

Similar products

FoodCaloriesProteinCarbsFat
Creamy Apple & Somerset Cider Sauce Loyd Grossman 118 1.8 g 6.3 g 9.4 g
Colmans Apple Sauce Colman's 111 0.5 g 28 g 0.5 g
Apple sauce Ocean Spray 111 0.2 g 27.1 g 0 g
Mor Annas Äppelmos Onos 130 0 g 31 g 0 g
Apple Sauce Mott's Fruitsations 110 0.2 g 29 g 0 g
Fruit smoothie apple cinnamon Gogo 108 7.2 g 13.5 g 2.3 g
Compote pommes Retour Des Vergers 108 0 g 24 g 0.9 g
Compote de pommes Retour des Vergers 108 0 g 24 g 0.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Äppelmos Original?

100 g of Äppelmos Original has 120 kcal. Serving, 30 g (30 g): about 36 kcal.

How much protein is in Äppelmos Original?

Äppelmos Original contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 30 g (30 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 0.025 g).

How many carbs are in Äppelmos Original?

Äppelmos Original has 27 g of total carbohydrates per 100 g, including 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Äppelmos Original?

Äppelmos Original contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Äppelmos Original?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7310090301660. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.