Almond

Packaged product Beverages Silk

Almond contains 12 kcal per 100 ml.

Roughly 74% of its calories come from fat, with 13% from protein and 13% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 24 kcal per 100 g across 395 products.

100 ml provides 12% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Almond by Silk, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
12kcal per 100 ml
0.4 gprotein
0.4 gcarbohydrates
1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 12 kcal
Total fat L 1 g 1%
Saturated fat L 0.08 g 0.4%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 64 mg 3%
Total carbohydrates L 0.4 g 0.1%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 0.4 g 0.8%
Vitamin A L 12 µg1%
Vitamin D L 0.05 µg0.3%
Riboflavin (B2) L 0.16 mg12%
Calcium L 120 mg9%
Iron L 0.16 mg0.9%
Potassium L 12 mg0.3%
Zinc L 0.4 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 13%Fat: 74%12kcal / 100 ml
  • Protein 13%
  • Carbohydrates 13%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Riboflavin (B2)12%Calcium9%Zinc4%Vitamin A1%Iron0.9%Potassium0.3%Vitamin D0.3%

Nutritional insights

  • Protein0.4 gin the lowest quarter of beverages (median 0.42 g)
  • Fiber0 gin the lowest quarter of beverages (median 0.4 g)
  • Sugars0 gin the lowest quarter of beverages (median 0.42 g)
  • Fat1 gin the lowest quarter of beverages (median 1.2 g)
  • Saturated fat0.08 gabove the median for beverages (median 0 g)
  • Sodium64 mgabove the median for beverages (median 62.5 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Silk
Barcode
0025293001886
Quantity
1.89 L
Label serving
1 portion (1 cup)
Category
Almond-based drinks
Packaging
Elopak
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Almond base (filtered water, almonds), Vitamin and mineral blend (calcium carbonate, zinc gluconate, vitamin A palmitate, riboflavin [B2], vitamin D2, vitamin B12), Sea salt, Locust bean gum, Sunflower lecithin, Gellan gum, Natural flavour

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltAlmond

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Almond?

100 ml of Almond has 12 kcal.

How much protein is in Almond?

Almond contains 0.4 g of protein per 100 ml (0.8% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other beverages, that is in the lowest quarter (median 0.42 g).

How many carbs are in Almond?

Almond has 0.4 g of total carbohydrates per 100 ml, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Almond?

Almond contains 1 g of fat per 100 ml, of which 0.08 g is saturated (0.4% of the Daily Value).

What vitamins and minerals does Almond contain?

Per 100 ml, the most notable amounts relative to the Daily Value are Riboflavin (B2) (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Almond?

100 ml contains 64 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 9, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0025293001886. License: ODbL 1.0 (Open Food Facts). Source record dated June 9, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.