algida klasik vanilya
Packaged product Sweets and Desserts Algida
Algida klasik vanilya contains 289 kcal per 100 g.
Roughly 60% of its calories come from fat, with 36% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (304 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 289 kcal | |
| Total fat L | 19 g | 24% |
| Saturated fat L | 14 g | 70% |
| Sodium L | 60 mg | 3% |
| Total carbohydrates L | 26 g | 9% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 25 g | |
| Added sugars L | 16.5 g | 33% |
| Protein L | 3 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 36%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gbelow the median for sweets and desserts (median 3.3 g)
- Fiber0.8 gbelow the median for sweets and desserts (median 1 g)
- Sugars25 gabove the median for sweets and desserts (median 24 g)
- Saturated fat14 gabove the median for sweets and desserts (median 12.3 g)
- Sodium60 mgabove the median for sweets and desserts (median 52 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Algida
- Barcode
- 8690637846908
- Quantity
- 65 ml
- Label serving
- 48,2
- Category
- Ice cream bars
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Sugar, Vegetable Fats (Coconut Palm), skimmed milk powder, whey powder, skimmed milk %3,8, roasted hazel nut pieces, cocoa powder, milk protein, emulsifiers(mono and diglycerides of fatty acids, sunflower lecithin, polyglyceryl polyricinoleate, ammonuium phosphatides) , guar gum, xanthan gum, cellulose gum, carragean.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Maxi café (G) enrobage chocolat au lait x4 - 100mL Netto | 289 | 2.5 g | 32 g | 15 g |
| Glace bâtonnet café Thiriet | 289 | 3.6 g | 26 g | 19 g |
| Stecchi al gusto di vaniglia Carrefour | 289 | 3.4 g | 26 g | 19 g |
| Il pinguino granulato Pepino | 289 | 4.5 g | 24 g | 19 g |
| SIA Glass Lakrits SIA Glass | 290 | 2.8 g | 26 g | 19 g |
| Mini Coni MD | 288 | 3.9 g | 34.3 g | 14.8 g |
| Bombón nata Dulcesol | 288 | 3.4 g | 14 g | 20 g |
| Glace Saporit | 288 | 3.6 g | 30.5 g | 16.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in algida klasik vanilya?
100 g of algida klasik vanilya has 289 kcal.
How much protein is in algida klasik vanilya?
Algida klasik vanilya contains 3 g of protein per 100 g (6% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.3 g).
How many carbs are in algida klasik vanilya?
Algida klasik vanilya has 26 g of total carbohydrates per 100 g, including 0.8 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in algida klasik vanilya?
Algida klasik vanilya contains 19 g of fat per 100 g, of which 14 g is saturated (70% of the Daily Value).
How much sodium is in algida klasik vanilya?
100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 23, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8690637846908. License: ODbL 1.0 (Open Food Facts). Source record dated August 23, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.