Adventkalender

Packaged product Sweets and Desserts Monarc

Adventkalender contains 549 kcal per 100 g. A serving, 3.1 g (3.1 g) provides about 17 kcal.

Roughly 53% of its calories come from fat, with 43% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (549 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Adventkalender by Monarc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
549kcal per 100 g
6 gprotein
58 gcarbohydrates
32 gfat
17kcal in serving, 3.1 g (3.1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 549 kcal
Total fat L 32 g 41%
Saturated fat L 20 g 100%
Sodium L 60 mg 3%
Total carbohydrates L 58 g 21%
Dietary fiber not reported
Total sugars L 56 g
Added sugars L 50 g 100%
Protein L 6 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 43%Fat: 53%549kcal / 100 g
  • Protein 4%
  • Carbohydrates 43%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gin the lowest quarter of sweets and desserts (median 6.7 g)
  • Sugars56 gin the top quarter of sweets and desserts (median 52.2 g)
  • Sodium60 mgin the lowest quarter of sweets and desserts (median 74 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Monarc
Barcode
4061459451146
Quantity
75 g
Label serving
3.1 g
Category
Chocolate Advent calendars
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, Vollmilchpulver (18%), Kakaobutter, Kakaomasse, Laktose, Süßmolkenpulver, Emulgator: Lecithine; Vanilleextrakt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butter

Similar products

FoodCaloriesProteinCarbsFat
Calendrier de l'Avent Rübezahl Schokoladen 549 6 g 58 g 32 g
Calendario de adviento chocolate con leche Hacendado 549 7 g 57 g 32 g
Suklaajoulukalenteri Karkkipussi 549 6 g 58 g 32 g
Advent Calendar Toblerone 549 5.6 g 58 g 32 g
Adventskalender Rübezahl Schokoladen 549 6 g 58 g 32 g
Countdown Calender Tony's Chocolonely 547 7.5 g 49 g 35 g
Advent Calendar Chocolate Favorina 547 6 g 57.7 g 31.9 g
24 Türchen Weihnachtszauber Lidl 552 7.1 g 48 g 36 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Adventkalender?

100 g of Adventkalender has 549 kcal. Serving, 3.1 g (3.1 g): about 17 kcal.

How much protein is in Adventkalender?

Adventkalender contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 0.19 g in serving, 3.1 g (3.1 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6.7 g).

How many carbs are in Adventkalender?

Adventkalender has 58 g of total carbohydrates per 100 g, including 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Adventkalender?

Adventkalender contains 32 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).

How much sodium is in Adventkalender?

100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 7, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061459451146. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.