Rice desserts

FoodFactly lists 0 generic rice desserts and 17 packaged products with complete nutrition data. Per 100 g, the median is 125 kcal; half of them fall between 104 kcal and 368 kcal. Median protein is 1.3 g per 100 g.

Highest protein

  1. Rýžová kaše meruňka 8.8 g
  2. Glutinous Rice Ball Peanut And White Sesame 6.2 g
  3. Gemma di Riso, Cocco 5.6 g
  4. Chocolaty Peanut Butter Rice Crispy Treat 5 g
  5. mango rice bites 4.7 g

Highest fiber

  1. Postre cremoso de arroz 2.9 g
  2. mango rice bites 2.5 g
  3. Gemma di Riso, Cocco 1.9 g
  4. Dessert di riso 0.7 g
  5. Dessert Rice Coco Moka 0.6 g

Lowest calorie

  1. Black Glutinous Rice & Red Bean Dessert 84 kcal
  2. Postre cremoso de arroz 85 kcal
  3. Dessert de Riz Vanille 102 kcal
  4. Riso Rice & Milk - Caramel 103 kcal
  5. Brassé végétal au riz bio de Camargue nature 104 kcal

Products

Sort by: Name Calories Protein Carbs Fat

FoodCaloriesProteinCarbsFat
Bio dessert rice vanilla ViaMia 121 0.5 g 16 g 6 g
Black Glutinous Rice & Red Bean Dessert Kang Kang 84 1.3 g 9.1 g 3.4 g
Brassé végétal au riz bio de Camargue nature Mo'Rice 104 1.8 g 23.4 g 0.27 g
Chocolaty Peanut Butter Rice Crispy Treat Kellogg’s 450 5 g 70 g 15 g
Dessert de Riz Vanille La Vie Claire 102 0.8 g 18.5 g 2.6 g
Dessert di riso Alinor 134 0.5 g 26 g 3 g
Dessert Rice Coco Moka Lima 199 0.8 g 14.7 g 15.1 g
Dessert végétal de riz au caramel June 114 0.4 g 14.9 g 5.9 g
Dessert végétal de riz douceur café June 115 0.5 g 20.8 g 3.3 g
Dessert végétal de riz douceur praliné june 125 0.9 g 20.3 g 4.5 g
Express-Reis - Milchreis Klassik Ben's Original 126 2.1 g 25 g 1.8 g
Gemma di Riso, Cocco Scotti 514 5.6 g 58.5 g 28.1 g
Glutinous Rice Ball Peanut And White Sesame Chinatown 368 6.2 g 49 g 16 g
mango rice bites kin + deum 425 4.7 g 83 g 7.8 g
Postre cremoso de arroz Dhul 85 0.1 g 18 g 0.8 g
Riso Rice & Milk - Caramel Müller 103 3.2 g 17 g 2.4 g
Rýžová kaše meruňka Dr. Oetker 401 8.8 g 77 g 6.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Part of Sweets and Desserts.