Wal-Mart Bakery nutrition facts

1 Wal-Mart Bakery products with label nutrition data. On average they contain 447 kcal, 55.3 g of sugars and 3.5 g of protein per 100 g. Most are in sweets and desserts.

FoodCaloriesProteinCarbsFat
Triple Chocolate Cake 447 3.5 g 67.1 g 18.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.