Valid nutrition facts
1 Valid products with label nutrition data. On average they contain 731 kcal, 0.8 g of sugars and 0.6 g of protein per 100 g. Most are in butters.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Butter with no additional salt | 731 | 0.6 g | 0.8 g | 82 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.