Val d'Arve nutrition facts

16 Val d'Arve products with label nutrition data. On average they contain 274 kcal, 0.23 g of sugars and 18 g of protein per 100 g. Most are in tomme cheese from cow's milk, reblochon-val-d-arve and tomme-vaudoise.

FoodCaloriesProteinCarbsFat
La Tomme Vaudoise 265 19 g 0.1 g 21 g
Reblochon Val d'arve 286 21 g 0.5 g 23 g
Tomme nature - La tomme à poêler 258 19 g 0.5 g 21 g
La Tomme Rustique 265 19 g 0.5 g 21 g
Le délice de l'horloger 356 17 g 0.5 g 33 g
Le Tonneau 307 2 g 0.5 g 33 g
Reblochon 280 20 g 0.5 g 23 g
Reblochon val d’arve 265 19 g 0.5 g 21 g
Reblochon Val d'Arve 265 19 g 0.5 g 21 g
Tomme Vausoise 261 19 g 0.5 g 21 g
La tomme du 1er aout 261 19 g 0.5 g 21 g
La Tomme Vaudoise Affinée 261 19 g 0.5 g 21 g
La Tomme Vaudoise du crémier 260 19 g 0.1 g 21 g
Reblochon 265 19 g 0.5 g 21 g
The Tomme Vaudoise of the creamer 261 19 g 0.5 g 21 g
Tome de Geneve 265 19 g 0.5 g 21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.