Tutti pasta nutrition facts
3 Tutti pasta products with label nutrition data. On average they contain 215 kcal, 2.4 g of sugars and 7.6 g of protein per 100 g. Most are in other foods and pastas.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pâtes Aux Cèpes (Artisanales Et Regionales) 150G | 333 | 12.3 g | 66.6 g | 2.1 g |
| Spaghetti bolognese | 142 | 5 g | 19.3 g | 4.7 g |
| Tortellini ricotta y espinaca | 171 | 5.4 g | 18.4 g | 8.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.