Traditional pie nutrition facts
1 Traditional pie products with label nutrition data. On average they contain 193 kcal, 1.2 g of sugars and 6.1 g of protein per 100 g. Most are in spices, herbs and condiments.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Herbert Adam’s | 193 | 6.1 g | 20.4 g | 11.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.