The Meat Market nutrition facts
7 The Meat Market products with label nutrition data. On average they contain 167 kcal, 2.1 g of sugars and 16.9 g of protein per 100 g. Most are in beverages, soups and sauces and poultry.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Buffalo Chicken Wings | 201 | 20 g | 3.9 g | 12 g |
| 2 Rump Steaks With Peppercorn Butter Discs | 167 | 20.6 g | 0.3 g | 9.2 g |
| Battered Chicken Chunks in a Honey Chilli Sauce | 158 | 14 g | 17 g | 3.8 g |
| Flat Iron Steaks With Peppercorn Butter Disks | 218 | 19 g | 0.8 g | 15 g |
| Honey Chilli Chicken Mini Fillets | 120 | 21 g | 4.2 g | 2.1 g |
| Pepper Sauce | 123 | 1.4 g | 6.5 g | 10 g |
| Salt & Chilli Sizzle Steak | 180 | 22 g | 2.6 g | 9.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.