Tate's Bake Shop nutrition facts
58 Tate's Bake Shop products with label nutrition data. On average they contain 494 kcal, 40.6 g of sugars and 5.9 g of protein per 100 g. Most are in sweets and desserts, biscuits and cookies-biscuits.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark Chocolate With Sea Salt Chocolate Chip Cookie Bark, Dark Chocolate With Sea Salt | 516 | 6.5 g | 64.5 g | 29 g |
| Double Chocolate Peppermint Cookies | 500 | 7.1 g | 64.3 g | 25 g |
| Hot Chocolate Cookies, Hot Chocolate | 536 | 7.1 g | 64.3 g | 28.6 g |
| Mint Chocolate Chip Cookies | 517 | 6.9 g | 69 g | 24.1 g |
| Pumpkin Spice Cookies With White Chocolate Chips, Pumpkin Spice With White Chocolate Chips | 500 | 7.1 g | 67.9 g | 21.4 g |
| Salted Caramel Chocolate Chip Cookies, Salted Caramel Chocolate Chip | 483 | 6.9 g | 69 g | 24.1 g |
| Strawberries & Oats Cookies, Strawberries & Oats | 500 | 7.1 g | 71.4 g | 21.4 g |
| Toasted Almond Cookies, Toasted Almond | 500 | 10.7 g | 60.7 g | 28.6 g |
| Tate’s Bake Shop Snickerdoodle | 500 | 3.6 g | 67.9 g | 25 g |
| Gingersnap, Chocolate Chip, Cinnamon Brown Sugar, Cookies, Gingersnap, Chocolate Chip, Cinnamon Brown Sugar | n/a | 7.1 g | 71.4 g | 21.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.