SYRUP nutrition facts

2 SYRUP products with label nutrition data. On average they contain 182 kcal, 45 g of sugars and 0.05 g of protein per 100 g. Most are in agave syrups and fruits in syrup.

FoodCaloriesProteinCarbsFat
Bio agave syrup 300 0.1 g 76 g 0.1 g
Ananas a fette nello sciroppo 64 0 g 16 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.