Strampelli nutrition facts
4 Strampelli products with label nutrition data. On average they contain 364 kcal, 1.8 g of sugars and 14 g of protein per 100 g. Most are in durum wheat pasta, spaghetti and rigatoni.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bucatini | 364 | 14 g | 74 g | 0.5 g |
| Mezze maniche | 364 | 14 g | 74 g | 0.5 g |
| Rigatoni | 364 | 14 g | 74 g | 0.5 g |
| Spaghetti | 364 | 14 g | 74 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.