Stork nutrition facts
10 Stork products with label nutrition data. On average they contain 523 kcal, 20.2 g of sugars and 1.4 g of protein per 100 g. Most are in other foods, sweets and desserts and margarines.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bonbons durs au Caramel | 438 | 0.63 g | 87.5 g | 6.3 g |
| Country Spread | 362 | 0.5 g | 0.5 g | 40 g |
| werther’s original salted caramel crème | 455 | 3 g | 69.7 g | 18.2 g |
| Riesen Espresso Flavor | 444 | 3.7 g | 74.1 g | 14.8 g |
| Stork Margarine | 620 | 0.2 g | 0.2 g | 70 g |
| Stork Baking Block | 630 | 0.5 g | 0.5 g | 70 g |
| Dicke Eier | 377 | 4 g | 67.8 g | 10.1 g |
| Secret to fully cakes butter | 626 | 0.5 g | 0.5 g | 70 g |
| Stork | 619 | 0.5 g | 0.5 g | 70 g |
| Stork for baking & cooking | 663 | 0.5 g | 0.5 g | 75 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.