Spiga nutrition facts

20 Spiga products with label nutrition data. On average they contain 342 kcal, 0.88 g of sugars and 15.5 g of protein per 100 g. Most are in provolone, mozzarella and dry pastas.

FoodCaloriesProteinCarbsFat
Grana Padano 398 33 g 0 g 29 g
Mini Molde Integral con Chocolate 284 9.8 g 56 g 4.6 g
Pâte fell 2 354 12 g 70 g 2 g
pâtes ressort 363 13.6 g 77.5 g 1.5 g
Spaghetti complète 363 13.6 g 77.5 g 1.5 g
Etoile 376 12.8 g 77.4 g 0.64 g
Fusilli sans gluten 356 6.2 g 78.6 g 1.5 g
Pâte chiffres et lettres 376 12.7 g 77.4 g 0.64 g
Plume 2 376 12.8 g 77.4 g 0.64 g
Spaghetti 3 376 12.8 g 77.4 g 0.64 g
Spiga 363 15 g 77 g 1.5 g
Mozzarella 294 25.3 g 0.9 g 21 g
Burrata 255 12.1 g 2.1 g 22 g
Fell 2 sans gluten 356 6.2 g 78.6 g 1.5 g
Mascarpone sin lactosa 397 5.9 g 2.1 g 41 g
Mozzarella con latte di bufala 247 16 g 0.7 g 20 g
mozzarella mix, carlota 304 18.1 g 6.9 g 23 g
Provolone 335 23 g 0 g 27 g
Provolone 338 25.1 g 0 g 26.4 g
Rallado 4 quesos 337 25 g 0.2 g 27 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.