Sirup nutrition facts

2 Sirup products with label nutrition data. On average they contain 22 kcal, 1.3 g of sugars and 0.25 g of protein per 100 g. Most are in beverages and syrups.

FoodCaloriesProteinCarbsFat
Lolly drops Orange 34 0.5 g 0.5 g 0.5 g
TRI TOP Sirup 10 0 g 2.1 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.