Sheng Kee Bakery nutrition facts
2 Sheng Kee Bakery products with label nutrition data. On average they contain 271 kcal, 12 g of sugars and 7.4 g of protein per 100 g. Most are in sweets and desserts and other foods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Custard Toast | 271 | 7.1 g | 44.6 g | 7.1 g |
| Sweet Toast | 271 | 7.7 g | 48.1 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.