regional co nutrition facts
2 regional co products with label nutrition data. On average they contain 485 kcal, 1.5 g of sugars and 32.2 g of protein per 100 g. Most are in other foods and seaweeds and their products.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chlorella molida | 410 | 58.4 g | 23.2 g | 9.3 g |
| Açai Molido | 560 | 6 g | 50.9 g | 37.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.