Red Hills Fruit Company nutrition facts

20 Red Hills Fruit Company products with label nutrition data. On average they contain 148 kcal, 31.7 g of sugars and 0.52 g of protein per 100 g. Most are in jam-jelly-fruit-spreads, canned fruit and pastry shells & fillings.

FoodCaloriesProteinCarbsFat
Blackberries In Light Syrup 89 0.74 g 22.2 g 0 g
Boysenberries In Light Syrup 89 0.74 g 22.2 g 0 g
Marionberries In Light Syrup 89 0.74 g 22.2 g 0 g
Marionberry Filling 90 0.75 g 21.8 g 0 g
Pears In Light Syrup 81 0.74 g 20.7 g 0 g
Red Hills Fruit Company, Blueberries In Light Syrup 88 0.74 g 23.5 g 0 g
Red Hills Fruit Company, Tart Cherry Fillling 120 0.75 g 30.1 g 0 g
Royal Ann Cherries In Light Syrup 96 0.74 g 24.4 g 0.37 g
Tart Apple Filling 120 0 g 30.8 g 0 g
Black Cherries In Light Syrup 96 0.74 g 24.3 g 0.37 g
Blueberries In Light Syrup 88 0.74 g 23.5 g 0 g
Tart Cherries In Water 30 0.74 g 6.7 g 0 g
Tart Cherry Filling 150 0.75 g 38.4 g 0 g
Apple Filling Pie, Apple 88 0.74 g 23.5 g 0 g
Blueberry Preserves 300 0 g 70 g 0 g
Marionberry Pie Filling/Dessert Topping/Cobblers, Marionberry 150 0.75 g 36.8 g 0 g
Marionberry Preserves 300 0 g 70 g 0 g
Preserves, Black Cherry 300 0 g 70 g 0 g
Preserves, Tart Cherry 300 0 g 70 g 0 g
Raspberry Preserves 300 0 g 70 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.