Positive Bakery nutrition facts
1 Positive Bakery products with label nutrition data. On average they contain 459 kcal, 38.9 g of sugars and 8.2 g of protein per 100 g. Most are in sweets and desserts.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Brownie | 459 | 8.2 g | 56.8 g | 20.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.