Pâtisseries Gourmandes nutrition facts
13 Pâtisseries Gourmandes products with label nutrition data. On average they contain 410 kcal, 26.1 g of sugars and 5.5 g of protein per 100 g. Most are in brittany-style palet biscuits, brittany-style galette biscuits and madeleines.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madeleines aux oeufs | 426 | 5.3 g | 54 g | 21 g |
| Barre Patissiére | 347 | 5.1 g | 54 g | 12 g |
| Galette Bretonne Le Guillou 185G | 492 | 6.2 g | 69.3 g | 20.8 g |
| Petit beurre- Le Guillou | 455 | 7.6 g | 74 g | 14 g |
| Quatre-Quarts | 436 | 6 g | 48 g | 24 g |
| Super Galettes Bretonnes - Pur Beurre | 404 | 5.6 g | 59.4 g | 15.3 g |
| Barre patissiere | 347 | 5.1 g | 54 g | 12 g |
| Madeleine Aux Oeufs Frais Sans Sucre Ajouté 1 - Ker Cadelac | 85 | 1.4 g | 14 g | 4 g |
| Etoiles Pur Beurre | 444 | 6.2 g | 53 g | 23 g |
| P'tit Guillou Framboise | 384 | 4.2 g | 59.3 g | 14.1 g |
| Coffret Palets Ker Cadélac 90 gr Décor Cur Breton | 514 | 6.1 g | 62 g | 27 g |
| Galettes bretonnes | 476 | 7.3 g | 69 g | 19 g |
| Palets Bretons Le Guillou BQ 185G | 518 | 5.5 g | 60.6 g | 27.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.