Pâtes Fraiches De Provence nutrition facts
3 Pâtes Fraiches De Provence products with label nutrition data. On average they contain 234 kcal, 1.5 g of sugars and 11.3 g of protein per 100 g. Most are in raviolis, beef ravioli and raviolis-frais-au-fromage.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ravioli au boeuf | 216 | 10.3 g | 38.2 g | 2.4 g |
| Ravioli aux 4 fromages | 277 | 14.2 g | 30.4 g | 11 g |
| Ravioli bolets cèpes | 208 | 9.3 g | 32.4 g | 4.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.