Pasticceria Rosa nutrition facts
3 Pasticceria Rosa products with label nutrition data. On average they contain 445 kcal, 16.3 g of sugars and 7.5 g of protein per 100 g. Most are in butter croissants, croissants and croissants.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Croassaint zuccherati | 454 | 7.9 g | 44 g | 27 g |
| croissant albicocca | 428 | 6.6 g | 50 g | 22 g |
| Croissant zuccherato | 454 | 7.9 g | 44 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.