Pasta d’ oro nutrition facts

1 Pasta d’ oro products with label nutrition data. On average they contain 252 kcal, 1.9 g of sugars and 9.3 g of protein per 100 g. Most are in other foods.

FoodCaloriesProteinCarbsFat
Tortelli ricotta e spinaci 252 9.3 g 37.9 g 6.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.