Parm nutrition facts
1 Parm products with label nutrition data. On average they contain 229 kcal, 16.4 g of sugars and 1.8 g of protein per 100 g. Most are in sweets and desserts.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Matcha Ice Cream | 229 | 1.8 g | 21.8 g | 14.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.