Oregon Seafoods nutrition facts
2 Oregon Seafoods products with label nutrition data. On average they contain 134 kcal, 2 g of sugars and 7.9 g of protein per 100 g. Most are in fish and seafood and other foods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Seafood bisque | 118 | 7.1 g | 5.9 g | 6.7 g |
| Yellow Albacore Curry | 150 | 8.7 g | 6.3 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.