Oregon Ice Cream Eugene nutrition facts

2 Oregon Ice Cream Eugene products with label nutrition data. On average they contain 177 kcal, 20.7 g of sugars and 2 g of protein per 100 g. Most are in frozen desserts and ice creams.

FoodCaloriesProteinCarbsFat
Alden's, organic sherbet, orange 129 1.2 g 25.9 g 1.8 g
Ice Cream 225 2.8 g 28.2 g 12.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.