New Grains nutrition facts
1 New Grains products with label nutrition data. On average they contain 206 kcal, 2.9 g of sugars and 4.4 g of protein per 100 g. Most are in breads.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dinner Rolls | 206 | 4.4 g | 36.8 g | 4.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.