New england nutrition facts
2 New england products with label nutrition data. On average they contain 160 kcal, 6.5 g of sugars and 7.2 g of protein per 100 g. Most are in other foods and breads.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 100% whole wheat bread | 235 | 11.8 g | 47.1 g | 2.9 g |
| 新英倫周打蜆湯Clam Chowder | 85 | 2.6 g | 8.4 g | 4.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.