Mushroom nutrition facts
6 Mushroom products with label nutrition data. On average they contain 135 kcal, 3.5 g of sugars and 9.2 g of protein per 100 g. Most are in fish and seafood, dairy and eggs and beverages.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Steamboat Selection | 118 | 8.2 g | 10.6 g | 4.7 g |
| 13000484 Cheese Fish Tofu | 168 | 9.7 g | 10.4 g | 9.7 g |
| Mushroom Fisro Fish Dumpling 160g | 106 | 12.1 g | 12.1 g | 2.4 g |
| Fish Cake | 103 | 9.7 g | 9.8 g | 2.8 g |
| Seafood Tofu | 151 | 8.3 g | 8.1 g | 9.5 g |
| Seafood Tofu海鮮豆腐 | 166 | 7.3 g | 10.4 g | 10.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.