Masson nutrition facts
4 Masson products with label nutrition data. On average they contain 444 kcal, 0.5 g of sugars and 16.7 g of protein per 100 g. Most are in produits-labellises, fats and tomme cheese from cow's milk.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beurre de Savoie | 743 | 0.7 g | 0.5 g | 82 g |
| Reblochon de Savoie AOP Le Piolet Fruitier Au lait cru | 338 | 21 g | 0.6 g | 28 g |
| Reblochon Masson 450G | 338 | 21 g | 0.6 g | 28 g |
| Tome de savoie | 357 | 24 g | 0.5 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.