Mary's nutrition facts

62 Mary's products with label nutrition data. On average they contain 147 kcal, 0.41 g of sugars and 19.7 g of protein per 100 g. Most are in poultry, other foods and sweets and desserts.

FoodCaloriesProteinCarbsFat
98% Fat Free Organic Turkey Breast Honey Roasted 107 19.6 g 3.6 g 0.89 g
Free Range Chiken Breast 154 26.4 g 3.3 g 3.8 g
Mary’s Organic Chicken Breast 116 22.3 g 0 g 2.7 g
Mary's Organic Ground Chicken 134 19.6 g 0 g 6.3 g
Organic Breast Boneless Skinless 116 22.3 g 0 g 2.7 g
Ancestral Blend Chicken 0 0 g 0 g 0 g
Mary’s Fancy Chocolate - Assorted Gourmet Chocolate 505 5.9 g 45.2 g 33.6 g
Organic Boneless Skinless Chicken Breast 115 22 g 0 g 2.6 g
Organic Ground Turkey Breast 98 21.4 g 0 g 1.3 g
Oven Roasted Turkey Breast 106 20 g 2.4 g 1.2 g
Chicken Breast 116 22.3 g 0 g 2.7 g
Chicken Thighs 125 19.6 g 0 g 4.5 g
Mary’s Organic Chicken Breast 0 0 g 0 g 0 g
Mary’s Organic Chicken Tenders 98 23.2 g 0 g 0.89 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.