Mary Gary nutrition facts

1 Mary Gary products with label nutrition data. On average they contain 362 kcal, 62.8 g of sugars and 1.1 g of protein per 100 g. Most are in other foods.

FoodCaloriesProteinCarbsFat
Assorted Fudge 362 1.1 g 72.8 g 7.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.