Marcos Tonda nutrition facts

20 Marcos Tonda products with label nutrition data. On average they contain 560 kcal, 34.6 g of sugars and 8.5 g of protein per 100 g. Most are in sweets and desserts, dark chocolates and other foods.

FoodCaloriesProteinCarbsFat
Chocolate negro 72% cacao con naranja 524 5.9 g 44 g 34 g
Chocolate negro con arándanos y sésamo 543 6.9 g 40 g 38 g
Chocolates 576 12 g 22 g 46 g
Negro 72% Cacao 579 7.4 g 33 g 44 g
Avellana de chocolate 602 16 g 30 g 45 g
Chocolate 540 11 g 49 g 32 g
Chocolate artesano blanco 546 0 g 60 g 31 g
Chocolate artesano con leche, cacahuete, miel y sal 540 11 g 49 g 32 g
Chocolate negro con almendras 565 12 g 31 g 47 g
Chocolate puro artesano 72% cacao 563 9 g 33 g 42 g
Chocolates 70%Negro 566 7 g 30 g 44 g
Cobertura chocolate negro 70% 606 7.5 g 34 g 47 g
Trufas delicatessen al cacao 610 4 g 47 g 46 g
Turron de chocolate con almendras 575 13 g 39 g 41 g
Turron de chocolate crujiente 522 8.5 g 56 g 26 g
Chocolate Extrafino - Almendras - Extrafino 544 12 g 40 g 40 g
Chocolates 543 7.5 g 48 g 36 g
Chocolates 566 7 g 30 g 44 g
Puro Artesano a la Canela 525 5.8 g 48 g 33 g
Chocolas 566 7 g 30 g 44 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.