Louis Auvergne nutrition facts
42 Louis Auvergne products with label nutrition data. On average they contain 410 kcal, 1.8 g of sugars and 26.2 g of protein per 100 g. Most are in other foods, dry sausages and dry sausage pure pork.
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.