La Palma nutrition facts

18 La Palma products with label nutrition data. On average they contain 101 kcal, 7.6 g of sugars and 3.8 g of protein per 100 g. Most are in canned legumes, canned foods and canned peas.

FoodCaloriesProteinCarbsFat
Chick peas 72 4.3 g 8.6 g 1.3 g
Fagioli 68 4 g 9.1 g 0.5 g
Fagioli borlotti 72 4.4 g 9.5 g 0.5 g
Fagioli borlotti lessati 59 4.6 g 6.7 g 0.3 g
Fagioli Cannellini 58 4 g 7.5 g 0.2 g
Lenticchie lessate 54 4 g 6.8 g 0.3 g
Fagioli Neri Lessati 57 4.1 g 6.3 g 0.6 g
Haricot borlotti 59 4.6 g 6.7 g 0.3 g
Haricots Rouges Kidney 53 4.4 g 5.3 g 0.3 g
La Palma 284 2 g 71 g 0.6 g
Lenticchie Lessate 54 4 g 6.8 g 0.3 g
Lentils with aromas 54 4 g 6.8 g 0.3 g
Natural Medjoul Dates 284 2 g 71 g 0.3 g
Piselli lessati 72 4.8 g 10.5 g 0.3 g
Pois Chiches (Buillis) 72 4.3 g 8.6 g 1.3 g
Pomodori Pelati 20 1.1 g 3 g 0.2 g
Zuppa Lessata di legumi e cereali con farro 82 3.5 g 12.5 g 0.6 g
Zuppa Lessata legumi e cereali con farro 346 3.5 g 72.5 g 0.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.