La Espiga nutrition facts

5 La Espiga products with label nutrition data. On average they contain 416 kcal, 6.3 g of sugars and 13.8 g of protein per 100 g. Most are in other foods, durum wheat spaghetti and mexican-dinner-mixes.

FoodCaloriesProteinCarbsFat
Macarrones 340 12 g 72 g 1.2 g
Mix Pasas 550 20 g 34 g 37 g
Tostadas Caseras 500 11.1 g 66.7 g 22.2 g
Espagueti 340 12 g 72 g 1.5 g
Helices ecológicas con moringa 352 14 g 74.1 g 1.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.