La chocolaterie nutrition facts
7 La chocolaterie products with label nutrition data. On average they contain 510 kcal, 33 g of sugars and 5.7 g of protein per 100 g. Most are in other foods, dark chocolates with sweeteners and salted butter caramels.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Caramel au beurre salé | 439 | 1.8 g | 51.7 g | 25.8 g |
| Chocolat au lait 38% sans sucre | 510 | 9.8 g | 30.5 g | 38.1 g |
| Chocolat noir 62% sans sucre | 510 | 5.5 g | 26.2 g | 40.6 g |
| Lunes de landerneau | 501 | 6.2 g | 44.6 g | 32.2 g |
| Chocolat bonbon | 547 | 3.6 g | 56 g | 34 g |
| La lune de Landerneau | 556 | 6.6 g | 52.2 g | 34.8 g |
| Lunes de Landerneau | 504 | 6.2 g | 44.6 g | 32.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.