Key Quality nutrition facts
3 Key Quality products with label nutrition data. On average they contain 54 kcal, 7.4 g of sugars and 1.7 g of protein per 100 g. Most are in other foods, peaches in syrup and tomato purées.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oreillons de pêches au sirop léger | 62 | 0.4 g | 14.6 g | 0 g |
| Tomatenpuree | 82 | 4.2 g | 15.4 g | 0.4 g |
| Piments Jalapeño Mélanger Rouges & Verts | 17 | 0.5 g | 1.1 g | 0.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.