JXJ nutrition facts
2 JXJ products with label nutrition data. On average they contain 37 kcal, 1.7 g of sugars and 1.1 g of protein per 100 g. Most are in other foods and mustard-root.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sliced Preserved Vegetables with Black Fungus | 46 | 2.2 g | 5 g | 1.9 g |
| Preserved Turnip | 27 | 0 g | 4.5 g | 0.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.