Il Pastificio Toscano nutrition facts
8 Il Pastificio Toscano products with label nutrition data. On average they contain 356 kcal, 2.9 g of sugars and 13.5 g of protein per 100 g. Most are in dry pastas and rigatoni.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pasta artigianale | 356 | 13.5 g | 73.2 g | 1.5 g |
| Pasta artigianale | 356 | 13.5 g | 73.2 g | 1.5 g |
| Pici toscani | 356 | 13.5 g | 73.2 g | 1.5 g |
| Spaghetti di monograno toscano | 356 | 13.5 g | 73.2 g | 1.5 g |
| Trafilata al bronzo | 356 | 13.5 g | 73.2 g | 1.5 g |
| Rigatoni | 356 | 13.5 g | 73.2 g | 7.5 g |
| Spaghetti 3 sapori | 356 | 13.5 g | 73.2 g | 1.5 g |
| Spaghetti de sepia | 356 | 13.5 g | 73.2 g | 1.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.