Il Pastaio Toscano nutrition facts
5 Il Pastaio Toscano products with label nutrition data. On average they contain 235 kcal, 1.9 g of sugars and 11.6 g of protein per 100 g. Most are in fresh pasta, other foods and ravioli.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ravioli | 246 | 13 g | 25 g | 8.6 g |
| Ravioli con burrata pomodori secchi e basilico | 257 | 9.9 g | 41 g | 5.4 g |
| Ravioli proteici | 220 | 15 g | 25 g | 5.8 g |
| Ravioloni limone e menta | 186 | 8.3 g | 21 g | 8.5 g |
| Ravioloni scampi e fiori di zucca | 265 | 12 g | 37 g | 7.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.