Hampton inn nutrition facts
1 Hampton inn products with label nutrition data. On average they contain 383 kcal, 25 g of sugars and 5 g of protein per 100 g. Most are in fruits.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Blue Berry Scones | 383 | 5 g | 53.3 g | 16.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.