Green Eggs nutrition facts
1 Green Eggs products with label nutrition data. On average they contain 140 kcal, 0.29 g of sugars and 11.9 g of protein per 100 g. Most are in chicken eggs.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Free Range Eggs Min 700g | 140 | 11.9 g | 1.3 g | 9.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.