Gold fish nutrition facts
3 Gold fish products with label nutrition data. On average they contain 141 kcal, 7.8 g of sugars and 11.1 g of protein per 100 g. Most are in fish and seafood and other foods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tuna Chunks In Sunflower Oil | 200 | 30 g | 0 g | 8.9 g |
| Gold fish frank’s redhot | 140 | 3 g | 20 g | 5 g |
| Lychees in Syrip | 83 | 0.2 g | 19.4 g | 0.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.