Glocken Bäckerei nutrition facts
6 Glocken Bäckerei products with label nutrition data. On average they contain 283 kcal, 9.7 g of sugars and 6.8 g of protein per 100 g. Most are in rye breads, other foods and breads.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bauernschnitten | 219 | 6.9 g | 42 g | 1.2 g |
| Bergkirchener Krustenbrot | 221 | 6.9 g | 42.2 g | 1.2 g |
| Roggen-Vollkornbrot | 201 | 5.8 g | 36.4 g | 1.3 g |
| Klosterkruste Roggenmischbrot | 218 | 6.8 g | 41.8 g | 1 g |
| Berliner | 386 | 7.2 g | 49.8 g | 17.5 g |
| Feine Herzwaffeln | 454 | 6.9 g | 53.3 g | 23.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.