Gelateria Ghisolfi nutrition facts
9 Gelateria Ghisolfi products with label nutrition data. On average they contain 225 kcal, 19.3 g of sugars and 4.1 g of protein per 100 g. Most are in frozen desserts and ice cream cones.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 6 Cornetti panna con latte fresco | 336 | 5.7 g | 33.1 g | 19.4 g |
| Gelato artigianale al cacao | 154 | 10.7 g | 20.3 g | 3.2 g |
| 6 Cones Vanille Chocolat | 332 | 6.2 g | 35.5 g | 17.7 g |
| Cornetti Panna e Amarena | 311 | 5.2 g | 35.8 g | 15.6 g |
| Gelato coppa panna | 197 | 3.4 g | 24.8 g | 9.9 g |
| Glace dorbet | 133 | 0 g | 29.3 g | 1.3 g |
| Vanilla | 186 | 4 g | 25 g | 8 g |
| Mango sorbet | 142 | 0 g | 29 g | 2 g |
| Stracciatella | 237 | 1.7 g | 29 g | 12.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.